PAVILLON DE VERRE PAVILLON DE VERRE
About Pavillon de Verre
Pavillon de Verre is located in the heart of Copenhagen's iconic Torvehallerne food market. Specializing in alcohol-free and low-alcohol beverages from their own botanical distillery and brewery, Pavillon de Verre offers a unique drinking experience in the city center.
With Christian Tang as the creator serving as both bartender and distiller, the venue focuses on innovative botanical creations and provides an alternative to traditional alcoholic beverages. The establishment is part of The Glass Group and represents a growing trend in conscious drinking culture in Copenhagen.
Location: Torvehallerne, Copenhagen
Website: pavillondeverre.co
Instagram: @pavillondeverre
Role & Duration:
Position: Runner & Bartender Trainee
Duration: April 22, 2025 - June 24, 2025
Key Responsibilities:
- Served as runner, ensuring smooth service flow and guest satisfaction
- Trained as bartender, learning craft cocktail preparation and service
- Cooked focaccia and finger foods for the establishment
- Assisted with daily operations in a fast-paced food market environment
- Learned about botanical distillation and low-alcohol beverage creation
My First Role in Denmark 🇩🇰
This was my first position in the Danish service industry and helped me integrate into Copenhagen's vibrant hospitality scene. Working at Torvehallerne allowed me to meet new people, build connections, and experience Danish work culture firsthand. It was the perfect introduction to working in Denmark.
Responsibilities 🍽️
- Runner service (food & beverage delivery)
- Bartender training and assistance
- Food preparation (focaccia, finger foods)
- Customer service and guest interactions
- Daily operations support
Skills Developed 🧠
- Service industry fundamentals
- Bartending and mixology basics
- Food preparation and kitchen operations
- Fast-paced environment management
- Danish workplace communication
- Customer service excellence
- Team collaboration in hospitality
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